The "2025 Taipei International Beef Noodle Festival" is accepting registrations from participating stores from now until August 22!
Competing for the best braised (black) and clear stewed (white)

　　In order to promote the specialty industry of beef noodles in Taipei City, it has been promoted since 2005 and has entered its 21st year. This year, the "2025 Taipei International Beef Noodle Festival" will be held at Yuanshan Flower Expo Park from October 10th to 12th. The three-day competition event will be held with the theme of "Black and White Confrontation, King's Battle". From July 14th to August 22nd, the city's top chefs will be recruited to compete with "braised (black series)" and "clear stew (white series)", creative group and seasoning group double soup bases. From the soup flavor, noodle changes to the overall creativity, the classic and innovative beef noodles are fully displayed. Welcome to sign up for the beef noodle shops in the city!

　　In addition, the internationally renowned Korean "black and white chef" Master Lu Jinglai was specially invited to come to Taiwan to serve as the goodwill ambassador of the "2025 Taipei International Beef Noodle Festival" to exchange ideas and promote the city's beef noodles.

　　Different from the past, this year's first wave of marketing specially brings together award-winning shops of the previous Beef Noodle Festivals, and launches the "Taipei Beef Noodle Enlarged Coupon" promotion. The 200-yuan denomination can be purchased for only 168 yuan, allowing people to taste the award-winning beef noodles of the city's famous shops at the most affordable price. 3,500 coupons will be sold on the Gomaji platform from July 14, while stocks last. With one coupon in hand, you can taste the delicious flavors of the city's award-winning and special beef noodles from now until August 31! Then in September, the second wave of discounts will be launched - the joint support of beef noodles across Taiwan "Cow Over to Taiwan Discounts", so that the beef noodle food craze will continue to heat up, and then the third wave will be the annual event "2025 Taipei International Beef Noodle Festival" from October 10 to 12!

　　Deputy Secretary-General Yu of the Taipei City Government said that in order to promote the beef noodle industry, the city government has promoted the industry's independent development and enhanced its competitiveness through subsidies during this period. In the past years, competitions have been held to allow the city's beef noodle shops to continuously launch unique and delicious beef noodles. So far, it has attracted more than 1,800 beef noodle shops to participate, and produced many champions, successfully promoting Taipei's beef noodle cuisine to the international stage. This year's competition activities have been continuously improved, such as the addition of the "Fresh Food Group-Creativity", which encourages cross-cultural and innovative elements, hoping that the shops will use their creativity to make unique beef noodles exclusive to each shop; and through the "2025 Taipei International Beef Noodle Festival 168 Coupons", the city's award-winning specialty beef noodle shops are promoted to the public, promoting the development of business opportunities in the city's specialty beef noodle industry.

　　In addition to showcasing the most popular beef noodle dishes of nearly 60 award-winning restaurants over the years, the press conference on July 14 also showcased a special area for "Taipei Beef Noodle Coupons". The grand display and delicious noodles are sure to make you salivate and want to try a bowl of beef noodles right away! Of course, this year's "Black and White Chefs" are being recruited. Any beef noodle restaurant in Taipei with business registration, company registration, or business registration documents can participate. The scoring items are mainly based on "taste, appearance, creativity, hygiene, and price." Please invite local beef noodle restaurants to come up with your own A competition of skills! The 2025 Taipei International Beef Noodle Festival "Black and White Chef" will be held from October 10th to October 12th at the Taipei Flower Expo Park Corridor Plaza. For related event information and registration information, please visit the Taipei Beef Noodle Exchange and Development Association fan page (https://www.facebook.com/TPEBEEFNOODLESOUP/) and the "Taipei City Department of Commerce-I am a Merchant" Facebook page (https://www.facebook.com/tcooc/).