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Details
01
Registration Period
From July 14, 2025 to August 22, 2025.
03
Announcement of Participating Stores
The list of participants will be announced by September 15, 2025.
Participating vendors must submit a security deposit of NT$2,000 by September 22, 2025 to confirm their registration. The deposit will be refunded after the event ends.
02
Qualification Document Review
From August 23, 2025 to August 29, 2025.
04
Chef King Competition & Beef Noodle Festival Market
The results announcement and award ceremony for the “Chef King Competition” – Fresh Food Category & Meal Kit Category
and the Beef Noodle Festival Market will take place from October 10 to October 12, 2025.
Competition Registration
Online Registration
Registration Document Download
Participant list
Competition Schedule
Carnival Registration
Market booth map
Booth allocation annoucement
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